dinsdag 9 augustus 2011

Simple Pleasure 7

Next to the scones Anne also bakes once a week a great tasting sodabread for us.
Sodabread...I think it belongs to the Irish identity. It is an easy bread to make. It just takes flour and perhaps some oats. Sprinkke of salt. Some Baking Soda and milk or buttermilk. Mix it with a wooden spoon to a soft dough. Make it into a round shape. A cross with a knife on top to let the fairies out. Bake in the oven and out comes this soft and moist bread. Nothing tastes better than a slightly piece of "still a little warm" sodabread with butter. It doesn't need more.

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